114 W 4719th
240 W 30th St
149 5th Ave
114 W 4719
304 Park Ave S FL 11
299 Madison Ave Frnt 1
$8
Beetberry
Purple Beets, Strawberry, Raspberry, Red Pepper
Spiced Carrot
Carrots, Ginger, Jicama & Plum Tomato
Green Mile
Black Kale, Green Apple, Celery, Parsley, Cucumber, Mint, Watercress, Spinach & Lemon
Berry & Bee Pollen Smoothie
With or Without Yogurt
$7.00 |
Fresh Mint Lemonade
$4.00 |
Fresh Squeezed Orange or Grapefruit Juice
$4.00 |
Mimosa
$9.00 |
Mango Mimosa
$10.00 |
Bloody Mary
$10.00 |
Bag of Housemade Doughnuts
$5.00 |
Organic Energy Bar
$5.00 |
Ricotta
with Raspberries, Local Honey & Toasted Almonds, served with Baguette
$6.00 |
Seasonal Fruit Salad
$6.00 |
Crunchy French Toast
with Mascarpone & Maple-Vanilla Syrup
$11.00 |
Potato Pancakes
with Brown Sugar Apple Sauce
$12.00 |
Vanilla Buttermilk Pancakes
with Berry Butter
$12.00 |
Beet Hash
with Fried Eggs & Horseradish
$14.00 |
Ham & Cheese Waffle
with Black Pepper Butter
$12.00 |
Yogurt Parfait
with Fruit & Granola
$8.00 |
Icebox Oatmeal
with Toasted Walnuts, Bananas & Sea Salt
$8.00 |
Smoked Salmon Plate
with Plain or Everything Bagel
$12.00 |
Huevos Rancheros
$14.00 |
Smoked Trout Spread on a Toasted Bialy
$12.00 |
Poached Eggs over Salmon Hash
with Crème Fraiche & Scallions
$14.00 |
Pulled Pork
with Poached Eggs and Sweet Potato Hash
$14.00 |
Eggs Benedict or Florentine
$12.00 | |
Substitute Crab |
$14.00 |
Eggs Any Style
served with Toast and a Hash Brown with Your Choice of Bacon, Chicken-Apple Sausage or Roasted Tomato
$11.00 |
Grilled Skirt Steak and Eggs
$19.00 |
Eggs Sunny Side Up
with Creamy White Parmesan Polenta and Pancetta
$12.00 |
Margherita Pizza
$13.00 |
Pesto & Ricotta Pizza
$12.00 |
Breakfast Pizza
with Cracked Eggs, Bacon & Cheddar
$14.00 |
The Park BLT
with Avocado on Toast
$11.00 |
Fried Egg Sandwich
with Prosciutto, Asiago, and Tomato Marmalade
$13.00 |
Park Burger
with Aged Cheddar on an English Muffin, Choice of Beef, Turkey or Veggie
$13.00 |
Turkey Burger
with Peperoncini Relish, Arugula, and Mozzarella on an English Muffin
$12.00 |
Chef's Burger
with Havarti, Cornichons, Jalapeños, and Bacon-Onion Marmalade on a Potato Bun
$16.00 |
Soup of the Day
$8.00 |
Roasted Kohlrabi, Grapes, Toasted Pecans
$13.00 |
Rainbow Carrots, Jicama, Grapefruit
$14.00 |
Seared Tuna Nicoise
with Lemon Vinaigrette
$14.00 |
Crispy Avocado
with a Sunny Side Up Egg & Frisee
$13.00 |
Caesar Salad
$8.00 | |
With Chicken |
$12.00 |
Steak Salad
with Red Cabbage, Horseradish & Salted Hazelnuts
$14.00 |
Hash Brown
$4.00 |
Wheat Toast
$3.00 |
Chicken Apple Sausage
$5.00 |
Bacon
$4.00 |
Park French Fries
$5.00 |
Bagel & Cream Cheese
$5.00 |
Chorizo
$5.00 |
White Polenta
$5.00 |
Soup of the Day
$8.00 |
Baked Artichoke Dip
with Olive Oil Crackers
$10.00 |
Crispy Calamari
with Chipotle Aioli and Marinara
$10.00 |
Mussels and Chorizo in White Wine Garlic Sauce
$11.00 |
Crab Cakes
with Hearts of Palm
$13.00 |
Grilled Flatbread
with Mediterranean Salads
$15.00 |
Rainbow Carrots
with Jicama and Grapefruit
Small |
$8.00 |
Large |
$14.00 |
Grilled Kielbasa
with Green Apples, Frisee and Kale
$15.00 |
Roasted Kohlrabi, Grapes, Frisee, and Toasted Pecans
$13.00 |
Buffalo Mozzarella
with Wood Oven Roasted Tomatoes
$11.00 |
Steak Salad
with Red Cabbage, Horseradish, Salted Hazelnuts
$14.00 |
Seared Tuna Nicoise
$14.00 |
Caesar Salad
$8.00 | |
With Chicken |
$12.00 |
Chef's Burger
with Havarti, Cornichons, Jalapeños & Bacon-Onion Marmalade served on a Potato Bun
$16.00 |
Turkey Burger
with Peperoncini Relish, Arugula, and Mozzarella on an English Muffin
$12.00 |
Grilled Veggie Burger
with Spicy Yogurt, Pickled Kirbys, and Havarti
$12.00 |
Classic Park Burger
with Aged Cheddar: Choice of Beef, Turkey or Veggie on an English Muffin
$13.00 |
Salmon Burger
with Dill Aioli
$14.00 |
Crudo Pizza
Tuna, Uni, Cauliflower, Mozzarella, Avocado & Arugula
$18.00 |
Margherita
$13.00 |
Seasonal Mushroom White Pizza
$13.00 |
Spaghetti Squash, Ricotta & Pistachios
$13.00 |
Pesto & Ricotta
$12.00 |
Prosciutto & Arugula
$13.00 |
Smoked Chicken, Asiago & Cracked Eggs
$14.00 |
Soppressata, Sundried Tomato, Goat Cheese
$14.00 |
Rock Shrimp, Ricotta, Spinach
$16.00 |
Pata Negra, Brussels Sprouts, Ricotta
$18.00 |
Lamb Meatball Sandwich
with Crispy Eggplant and Spiced Yogurt on a Baguette
$11.00 |
Skirt Steak Sandwich
with Caramelized Onions, Mushrooms and Gruyere on a Baguette
$12.00 |
Smoked Pastrami Sandwich
with Smoked Onions on Grilled Sourdough
$14.00 |
Avocado Hummus on Whole Wheat
with Pickled Peppers and Arugula
$11.00 |
Butternut Squash Gnocchi
with Swiss Chard and Marcona Almonds
Small |
$10.00 |
Large |
$19.00 |
Fregola Sarda
with Roasted Cauliflower and Delicata Squash
Small |
$10.00 |
Large |
$18.00 |
Trofie Pasta
with Clams, Octopus and Charred Romain
Small |
$12.00 |
Large |
$21.00 |
Housemade Oxtail Agnolotti
with Root Vegetables and Aged Goat Gouda
Small |
$10.00 |
Large |
$21.00 |
Grilled Salmon
with Celery Root, Pearl Onions and Trumpet Royale Mushrooms
$20.00 |
Stuffed Chicken
with Parsnips and Spinach, served with a Park Potato
$21.00 |
Two Farm Eggs
with Parmesan White Polenta and Pancetta
$12.00 |
$6
Brussels Sprouts
with Hazelnuts
Roasted Root Vegetables
Park French Fries
Daily Selection of Oysters
1/2 Dozen |
$15.00 |
Full Dozen |
$30.00 |
Baked Artichoke Dip
with Olive Oil Crackers
$10.00 |
Marinated Mediterranean Olives
$6.00 |
Artisanal Meat Board
$14.00 |
Cheese Board
$18.00 |
Lamb Meatballs
with Eggplant and Spiced Yogurt
$12.00 |
Chicken Liver Smear
with Grilled Fig Marmalade
$12.00 |
Crispy Calamari
with Chipotle Aioli & Marinara
$10.00 |
Mussels and Chorizo
in White Wine Garlic Sauce
$11.00 |
Crab Cakes
with Hearts of Palm
$15.00 |
Grilled Flatbread
with Mediterranean Salads
$15.00 |
Soup Of The Day
$8.00 |
Caesar Salad
$8.00 | |
With Chicken |
$12.00 |
Buffalo Mozzarella
with Wood Oven Roasted Tomatoes
$11.00 |
Steak Salad
with Red Cabbage, Horseradish, Salted Hazelnuts
$14.00 |
Rainbow Carrots, Jicama, Grapefruit
$14.00 |
Grilled Kielbasa
with Green Apples
$15.00 |
Roasted Kohlrabi, Grapes, Toasted Pecans
$13.00 |
Artisanal Meats & Cheeses
$16.00 |
Classic Park Burger
with Aged Cheddar, Beef, Turkey or Veggie on an English Muffin
$13.00 |
Salmon Burger
with Dill Aioli
$14.00 |
Grilled Veggie Burger
with Spicy Yogurt, Pickles, and Havarti
$12.00 |
Turkey Burger
with Peperoncini Relish, Arugula and Mozzarella on an English Muffin
$12.00 |
Chef's Burger
with Havarti, Jalapeños, Cornichons and Bacon-Onion Marmalade Served on a Potato Bun
$16.00 |
Crudo Pizza, Cauliflower, Mozzarella, Tuna, Uni, Avocado, Arugula
$18.00 |
Margherita
$13.00 |
White Mushroom Pizza
$13.00 |
Soppressata, Sundried Tomato, Goat Cheese
$13.00 |
Pesto & Ricotta
$12.00 |
Prosciutto & Arugula
$13.00 |
Spaghetti Squash, Ricotta & Pistachios
$13.00 |
Smoked Chicken
with Asiago Cheese, Topped with a Cracked Egg
$14.00 |
Rock Shrimp, Ricotta, Peppers & Spinach
$16.00 |
Pata Negra, Brussels Sprouts, Ricotta, Olives
$18.00 |
Trofie Pasta
with Clams, Octopus and Charred Romaine
Small |
$12.00 |
Large |
$21.00 |
Fregola Sarda
with Roasted Cauliflower and Delicata Squash
Small |
$10.00 |
Large |
$18.00 |
Butternut Squash Gnocchi
with Swiss Chard and Marcona Almonds
Small |
$10.00 |
Large |
$19.00 |
Housemade Oxtail Agnolotti
with Root Vegetables and Aged Goat Gouda
Small |
$10.00 |
Large |
$21.00 |
Smoked Pastrami Sandwich
with Smoked Onions on Grilled Sourdough
$14.00 |
Grilled Salmon
with Celery Root, Pearl Onions and Trumpet Royale Mushrooms
$20.00 |
Stuffed Chicken
with Parsnips and Spinach, served with a Park Potato
$21.00 |
Two Farm Eggs
with Parmesan White Polenta and Pancetta
$14.00 |
Steak Frites: NY Strip
NY Strip with French Fries
$27.00 |
$7
Brussels Sprouts
with Hazelnuts
Roasted Root Vegetables
Park French Fries
Choice of Three for $18 or Five for $25
Castelmagno, Italy, Semi Hard, Cow Milk
Parmigiano Reggiano, Italy, Hard, Cow's Milk
Capra Sarda, Italy, Goat's Milk
Ossau Iraty, France, Sheep's Milk
Tome de Savoie, France, Skimmed Milk
Roncal, Spain, Raw Sheep's Milk
Compte, France, Unpasteurized Cow's Milk
Gruyere, Swiss, Hard Yellow Cheese
Brie, France, Soft Cow's Milk
Prosciutto di San Daniele 24 months
Cacciatorini al Diavola
Cured Tasso Coppa
Saucisson
Red Label Serrano Ham
Duck Salami
San Daniele Prosciutto and Burrata
$17.00 |
Pastrami Smoked Salmon
$17.00 |
Bresaola Carpaccio
$19.00 |
Tuna Tartare
$19.00 |
Jumbo Crabmeat Cocktail
$20.00 |
Warm Artichoke & Spinach
$14.00 |
Grilled Shrimp Bruschetta
$17.00 |
Grilled White Asparagus
$15.00 |
Baked Brie
$17.00 |
Roasted Bone Marrow
$19.00 |
Pizza Bianca
$16.00 |
Sausage Pizza
$17.00 |
San Daniele Prosciutto
$18.00 |
Grilled Flatbread
$15.00 |
Gevrey Chambertin, 1er Cru, Philippe Leclerc, Burgundy - 2012
3oz |
$18.00 |
5oz |
$30.00 |
Brunello di Montalcino, Castelgiocondo, Tuscany- 2013
3oz |
$18.00 |
5oz |
$30.00 |
Barbaresco, Bruno Giacosa, Piedmont - 2015
3oz |
$31.00 |
5oz |
$52.00 |
Barolo, Luigi Oddero, Piedmont - 2007
3oz |
$21.00 |
5oz |
$35.00 |
Stag's Leap, Fay, Napa Valley - 2013
3oz |
$27.00 |
5oz |
$45.00 |
Château Clinet, Pomerol - 2006
3oz |
$24.00 |
5oz |
$40.00 |
Château Lynch-Bages, Grand Cru, Pauillac - 2012
3oz |
$27.00 |
5oz |
$45.00 |
Ca'Marcanda, Magari, Gaja, Tuscany - 2009
3oz |
$18.00 |
5oz |
$30.00 |
Pinot Gris, Jean Ginglinger, Grand Cru, Alsace - 2009
3oz |
$12.00 |
5oz |
$20.00 |
Château Carbonnieux, Grand Cru, Pessac-Léognan - 2014
3oz |
$11.00 |
5oz |
$17.00 |
Gruner Veltliner, Prager, Wachau - 2016
3oz |
$11.00 |
5oz |
$17.00 |
Corton-Charlemagne, Louis Jadot, Grand Cru - 2015
3oz |
$36.00 |
5oz |
$60.00 |
Gevrey Chambertin, 1er Cru, Phillippe Leclerc
Chateau Clinet, Pomerol
Chateau Lynch-Bages, Grand Cru
Brunello di Mantalcino, Castelgiocondo
Barolo, Luigi Oddero
Ca'Marcanda, Magari, Gaja
Barolo, Luigi Oddero
Stag's Leap, Fay
Chateau Clinet, Pomerol
Chateau Carbonnieux, Grand Cru
Grunner Veltliner, Prager
Corton-Charlemagne, Louis Jadot
$25. Wine and Food Pairing. Happy Hour 5-8pm
Oysters Rockefeller & Muscadet
Carpaccio & Cabernet Franc
Sausage Pizza & Syrah
Foie Gras & Tokaji
Cheese Plate & Gamay